This is the simplest soup ever but it tastes like a million bucks. It is called Vichyssoise soup in French. It comes from the city of Vichy. I make it with my Magimix Cook Expert thermo-machine because it's so much easier, faster and actually creamier thank to its powerful blades which at speed … Read More
This is another Magimix Cook Expert recipe and as usual, I give you the simple instruction if you don't have a thermo-machine (yet;) I hope you will like my Butternut and Kaffir Lime Soup. It takes only the time to gather the few ingredients and peel and chop half a butternut. So it's a quick and … Read More
This is an earthy and comforting recipe for a rainy day or flu recovery. Try this Chestnut and Pumpkin soup and let me know what you think :) I add fresh herbs at the end such as thyme and oregano and crushed pink pepper berries to add a subtle touch to it. The two main … Read More
This purlple carrot soup is a very simple, delicious and sweet soup for your cold winter nights. Purple Carrot Soup a family favourite. All you need is a bunch of purple Dutch carrots (or any other carrot but it won't be purple ;), 2 sticks of celery, 1 onion, 2 small sweet potatoes and 1 … Read More
Watercress is one of the oldest known leaf vegetables consumed by humans according to Wikipedia :) It is one of the oldest soups in our family that's for sure! My mum would make it when she could find a fresh bunch at the market. In France it is always delicious, very nutty and comforting. But … Read More
Seriously très bon!! Please note that all photos and recipe belong to TheFloShow.com. If you need to use them, please contact me.
