You've got a few over-ripe bananas but you're fed up of banana bread... I have a solution for you: Banana Tarte Tatin. All you need it to make a 2 mins pastry crust in your food processor or by hand, cut 3 bananas, caramelise them in sugar and butter in a frying pan that goes in the oven or a … Read More
There is nothing more annoying than making a delicious pastry crust and see it collapse on the side of the mould... The second most annoying thing is probably when you don't want to be bothered pre-cooking the crust and it comes out gooey even if the fruits or veggies are very well cooked it not … Read More
Here a last post for me before flying off to France! I am so excited! The house is spotless, the kids are in bed, the fridge is sorted... it looks all new, the sheets and clothes are just dried and smell like fresh linen. I cannot wait to come back in this delightful house :) As it took a bit of … Read More
Seriously très bon!! Please note that all photos and recipe belong to TheFloShow.com. If you need to use them, please contact me.
